THE FLACKYARD MENU

A new Valley experience…

Delight in food like no other in the region.

LOCAL | SEASONAL | AUSTRALIAN NATIVE

3 Course – Main, Entrée, Dessert

$90

Entrée

BUSH TUCKER BOARD
Pickled Sugar Cane | Smoked Molasses | Davidson Plum
Cured Scallop | Pepperberry | Squid Ink Cracker
Kangaroo Jerky | Wild Harvested Native Lemongrass
or
Heirloom Tomato | Eucalyptus | NT Wild Basil

Main

Grass Fed Beef | Rosella | Garden Herb Emulsion | Seafern | Caramelised Onion
or
Wild Caught Market Fish | Sea Purslane | Crustacean + Fish Bone Dressing | Finger Lime Pearls
Triple Cooked Potatoes | Fermented Black Garlic Butter | add $15

Dessert

Native Australian VOVO | Rainforest Cherries | Coconut | Boab Sherbet
or
Melaleuca Honey Icecream | Quandong | Sandalwood Nut

10 Course Degustation

$250
BUSH TUCKER BOARD
Pickled Sugarcane | Smoked Molasses | Davidson Plum
Cured Scallop | Pepperberry | Squid Ink Cracker
Kangaroo Jerky | Wild Harvested Native Lemongrass
Heirloom Tomato | Eucalyptus | NT Wild Basil
Wild Caught Market Fish | Sea Purslane | Crustacean + Fish Bone Dressing | Finger Lime Pearls
Signature FLACKYARD Cleanser
Free Range Pork | Bunya Nut | Lilly Pilly | Pickled Samphire
Gourmet Mushroom | Pickled Bush Potatoes | Cauliflower
Grass Fed Beef | Rosella | Garden Herb Emulsion | Sea Fern | Caramelised Onion
Native Australian VOVO | Rainforest Cherries | Coconut | Boab Sherbet
Melaleuca Honey Icecream | Quandong | Sandalwood Nut
FLACKYARD Petit Fours

8 Course Degustation

$200
BUSH TUCKER BOARD
Pickled Sugarcane | Smoked Molasses | Davidson Plum
Cured Scallop | Pepperberry | Squid Ink Cracker
Kangaroo Jerky | Wild Harvested Native Lemongrass
Heirloom Tomato | Eucalyptus | NT Wild Basil
Wild Caught Market Fish | Sea Purslane | Crustacean + Fish Bone Dressing | Finger Lime Pearls
Signature FLACKYARD Cleanser
Free Range Pork | Bunya Nut | Lilly Pilly | Pickled Samphire
Grass Fed Beef | Rosella | Garden Herb Emulsion | Sea Fern | Caramelised Onion
Native Australian VOVO | Rainforest Cherries | Coconut | Boab Sherbet
FLACKYARD Petit Fours

6 Course Degustation

$150
BUSH TUCKER BOARD
Pickled Sugarcane | Smoked Molasses | Davidson Plum
Cured Scallop | Pepperberry | Squid Ink Cracker
Kangaroo Jerky | Wild Harvested Native Lemongrass
Heirloom Tomato | Eucalyptus | NT Wild Basil
Wild Caught Market Fish | Sea Purslane | Crustacean + Fish Bone Dressing | Finger Lime Pearls
Signature FLACKYARD Cleanser
Grass Fed Beef | Rosella | Garden Herb Emulsion | Sea Fern | Caramelised Onion
Melaleuca Honey Icecream | Quandong | Sandalwood Nut

Little Loves Menu

‘Don’t Tell the Kids’ Spaghetti Bolognese
Freckle Farm Grass Fed Beef Mince | Oodles of Seasonal Veg | Paste Cucina Spaghetti
$18
Hunter’s Grazing Plate
Freckle Farm Ham | Cheese | Crackers | Fresh Seasonal Fruit & Vegetables
$18
Nik’s Fish & Chips
Sesame Panko Crumbed Market Fish | Flackyard Salad | Hand Cut Chips
$18

Beverages

WINE PAIRING
5 COURSE
$75
7 COURSE
$95
10 COURSE
$115
PURPLE WINE
Purple Reign | Semillon Sauvignon Blanc
Magaret River | Great Southern | Natural Plant Based Organics | Dry | Crisp | Clean | Only one in the World
Glass
$15
Bottle
$65
SPARKLING
Tread Softly | Prosecco Australia
Delicate aromas | Sustainably grown | Family owned | Minmal preservatives | Apple | Pear | Melon
Glass
$13
Bottle
$55
Prosecco | Flackyard Infusion
Lively | Lemon Myrtle | Lemon Verbena | Native Wild Harvest Lemongrass | Garden Rosemary
Glass
$15
ROSÉ
Happs Estate | Fuschia Rosé
Sweet Rose | Generously aromatic | Fruity | Spritzy | From WA | Pairs well with spice
Glass
$14
Bottle
$60
WHITE WINE
Raw Vine Estates | Clare Valley Organic Riesling
Unearth the naked truth | Purity | Hints of musk and fennel | Crisp finish
Bottle
$60
Hoggies Estate | Limestone Coast Riesling
Fresh and vibrant | Mineral acidity | Tropical lime | Mango
Glass
$13
Bottle
$48
Raw Vine Estates | Organic | Preservative Free | Dry White
Vermentino | Aromas of citrus and blossom | Grapefruit | Lychee | Lime
Bottle
$60
Raw Vine Estates | Organic | Preservative Free | Chardonnay
Peach | Custard | Lingering Baked Apple | Great texture
Bottle
$60
Happs Chardonnay
Best fruit from Margaret River region | Forward full fruit | Hints of struck match and quince paste | Mineral | Oak
Bottle
$60
Hoggies Estate | Coonawarra Chardonnay
Delightful | Underlying complexity | Lengthy flavour | Peach | Melon | Lime
Glass
$13
Bottle
$48
Raw Vine Estates | Organic | Preservative Free | Sauvignon Blanc
Pale Green | Lime | Kiwi | Balanced | Pairs well with native spice
Bottle
$60
Hoggies Estate | Coonawarra Sauvignon Blanc
Clean | Fresh | Nectarine | Passionfruit | New World Savvy
Glass
$13
Bottle
$48
Wild Fox | Organic | SA Moscato
Floral on the Nose | Tropical Flavours | Crisp Clean Palate
Glass
$13
Bottle
$48
RED WINE
Kopparossa Coonawarra | Cabernet Sauvignon
Intense berry | Hints chocolate and mint | Soft oak | Great length
Bottle
$120
Raw Vine Estates | Organic | Preservative Free | Cabernet Sauvignon
Ripe and exposed | Blueberry spice bouquet | Rich long lasting palate
Bottle
$60
Hoggies Estate | Victorian Cabernet Sauvignon
Spicy ripe cherry plum | Lingering vanillin oak tannin
Glass
$14
Bottle
$52
Hugo Family Estate | Reserve Shiraz 2014
Old shiraz vines yield small fruit | Balanced | Plum and hints of spice | Outstanding complexity
Bottle
$130
Raw Vine Estates | Organic | Preservative Free | Shiraz
Raw and naked | White pepper | Hint of beetroot | Firm | Expressive
Bottle
$60
Hoggies Estate | Victorian Shiraz
Spicy ripe cherry plum | Lingering vanillan oak tannin
Glass
$14
Bottle
$52
BEER
Goanna Brewery | On Tap | Mackay Lager
Pot
$7
Schooner
$10
CIDER
Goanna + Flackyard Brew | On Tap
Davidson Plum | Whitsundays Lemon Myrtle | Star Anise
Pot
$8
Schooner
$11
SOBAH
Non-Alcoholic Craft Beer | Infused with Australian Bush Tucker
Lemon Aspen Pilsner
$7
Pepperberry IPA
$7
Finger Lime Cerveza
$7
SPIRITS
Gordon’s Gin
Bundaberg Rum
Captain Morgan Rum
Jack Daniels
Grey Goose Vodka
Shot
$10
GIN
Ginversity | Botanical Gin
Ginversity | London Dry
Espolon | Tequila
Shot
$13
WHISKY
Limeburners Single Malt Whisky | WA
Best International Craft Whisky 2017
Shot
$25
LIQUEUR
Kahlua
Muscat
Meukow Vanilla Cognac
Shot
$10
Butterfly Pea Liquer | Tonic
Hunter Distillery | Pure rainwater and earthy pineapple flavour
Shot
$14
SOFTIES | MIXERS
Lemonade
Coke
Ginger Beer
Tonic
$4
Fresh Juice
$5
LEMON LIME BITTERS
Fresh Lemon | Fresh Lime | Bitters | Soda
$7
SPARKLING INFUSION
Flackyard Wild Lemon Garden
Lively | Lemon Myrtle | Lemon Verbena | Native Wild Harvest Lemongrass | Garden Rosemary
$6
TEA
WARNDU
River Mint | Peppermint | Ant
Strawberry Gum | Elderflower
Three Lemon | Myrtle | Verbena | Native Lemon Grass
$6
INDIGIEARTH
Dreaming Infusion
Australian Green Tea | Crushed Cinnamon & Lemon Myrtle | Rosella Flowers
$6
COFFEE
Eungelladale Milk
Soy
$5
COLD TAP WATER IN BOTTLES
Free – Just Ask 😀

Reserve a table today!

We acknowledge the Yuwibara People as the Traditional Owners and Custodians of this country on which we live and work. We pay respect to all Elders past, present and future for they hold the memories, traditions, culture and hopes of Aboriginal Australia.